No Bake Peanut Butter Cookies
This fast and simple recipe makes no peanut butter cookies which can be completely candy and loaded with oatmeal.
Favor a bar recipe? Strive my 3-Ingredient Unleavened Peanut Butter Oatmeal Squares!
This simple traditional no-bake cookie recipe is one I grew up having fun with. No Baked Cookie is a cookie and sweet hybrid, so that you get the perfect of each worlds! I like how simple they’re to make and are excellent for gifting or a weeknight deal with.
What to anticipate:
- Tremendous simple recipe that takes lower than quarter-hour from begin to end. Plus some setup time!
- The pure peanut butter taste actually shines by means of in these cookies.
- Adaptability! I’ve given some concepts on how one can change this recipe up under!
- granulated sugar
- Butter
- kosher salt
- Milk
- pure vanilla extract
- creamy peanut butter
- fast cooking oats
- Add sugar, butter, salt and milk to a 5 liter bowl pan or Dutch oven over medium warmth. Stirring incessantly, convey the combination to a boil. Boil rapidly for two minutes and take away the pan from the warmth.
- Whisk within the vanilla and peanut butter till easy. Add the oats and stir till included.
- Line a big baking dish with parchment or waxed paper. Utilizing 1 1/2 tbsp. biscuit spoon Distribute the combination within the pan. Barely flatten the cookies and allow them to cool utterly, about half-hour, earlier than serving or storing.
- Be sure to cook dinner the sugar combination lengthy sufficient to dissolve all of the sugar. I rapidly boil mine for two minutes to make sure this. The sugar/butter/milk base for this recipe is basically the glue that holds the whole lot collectively, so cooking it proper actually makes a distinction.
- You may be tempted so as to add extra oatmeal to the combination after you’ve got blended all of it collectively as a result of it would not appear to be thick sufficient. Don’t be concerned, because the combination cools it thickens as a result of the oats take up moisture.
- You’ll be able to flatten the cookies a bit if you take them out to extra mimic the looks of a cookie, however it’s also possible to make them look extra like little mounds!
- Make sure to scoop out the cookie combination from a lined baking sheet. This makes them a lot simpler to take away and retailer and likewise makes cleansing simpler.
Old school oatmeal or quick-cooking oatmeal?
This recipe requires quick-cooking oatmeal. Fast oats are lower smaller than conventional oats or rolled oats, which implies they cook dinner sooner. Since it is a no-bake recipe, you do not have to fret concerning the “executed” facet, the rationale you utilize fast oatmeal is for texture. I feel the feel is a bit more “cookie-like” with the smaller oatmeal. You might positively use old style oatmeal on this recipe, it’s going to simply make for an much more chewy texture.
Substitutions and Additions:
There are a lot of methods to make this recipe your individual. Easy additions to those cookies are a straightforward method to make them fascinating!
- Add the coconut so as to add much more texture. I’d advocate omitting 1/2 cup oatmeal and including 1/2 cup shredded coconut.
- chocolate Drops! Minis work very well on this recipe, and I’d advocate including them after the combination has cooled down a bit so they do not soften! You’ll be able to even dip them in some melted chocolate or drizzle them on high!
- Use crunchy peanut butter for extra texture… or chop up some peanuts and fold them into the combination.
- For a singular taste, use a distinct extract as a substitute of vanilla. Strive coconut or almond!
- Change peanut butter with almond butter!
- Add a drizzle of maple syrup or honey.
- Strive Cookie Butter or Biscoff as a substitute of Peanut Butter!
The wonderful thing about no-bake cookies is that they’ve an awesome shelf life out and in of the fridge. They are going to keep recent if saved hermetic at room temperature for as much as every week… possibly even longer! Both retailer them within the fridge for as much as two weeks, or freeze them in an hermetic container for as much as a month.
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Description
This simple no-bake cookie recipe is an old style favourite. Candy and creamy peanut butter with a chewy oatmeal texture, all made in only one pot!
- 2 1/2 cups granulated sugar
- 3/4 cup butter
- 1/2 teaspoon kosher salt
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 1 1/2 cups creamy peanut butter
- 4 2/3 cups fast cooking oatmeal
- Add the sugar, butter, salt and milk to a 5-quart saucepan over medium warmth. Stirring incessantly, convey the combination to a boil. Boil rapidly for two minutes and take away the pan from the warmth.
- Whisk within the vanilla and peanut butter till easy. Add the oats and stir till included.
- Line a big baking dish with parchment or waxed paper. Utilizing 1 1/2 tbsp. biscuit spoon Distribute the combination within the pan. Barely flatten the cookies and allow them to cool utterly, about half-hour, earlier than serving or storing.
Grades
Retailer hermetic cookies at room temperature for as much as 7 days.
Retailer cookies within the fridge hermetic for as much as 2 weeks. Freeze hermetic for as much as a month for greatest freshness.
Key phrases: Cookies and Cups, No Baked Cookies, No Baked Recipe, Cookies
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