Juicy chicken meatballs – spend on pennies

February 16, 2023

Hen Meatballs are scrumptious and juicy, good as an appetizer or served with pasta.

Floor rooster is blended with breadcrumbs and a handful of seasonings for tender, juicy, scrumptious meatballs. Take pleasure in them with tomato sauce over spaghetti or stir them into soups.

They’re so versatile, you will wish to make further batches to freeze and use as wanted for fast, wholesome meals!

Simple Baked Hen Meatballs

Use these rooster meatballs in any recipe ordering meatballs.
They’re simple to arrange and could be frozen earlier than or after baking.
Add rooster meatballs to soups, stews or casseroles.
rooster meatballs has much less energy and fewer fats than beef/pork meatballs.
Seasonings could be modified to match virtually any recipe.

ingredients for making chicken meatballs in a bowl

Hen meatballs elements

Hen – I exploit lean floor rooster because it has just a little extra fats than further lean beef, retaining the meatballs juicier. When you want turkey, you’ll be able to simply swap it out.

Bread crumbs – Breadcrumbs assist bind the elements collectively and make them juicy, because the crumbs take up among the juices as they bake. Seasoned breadcrumbs have a finer texture and add further taste, however Panko breadcrumbs work simply as effectively.

Taste – Parmesan cheese provides these rooster meatballs further taste.

Chicken meatballs on a baking sheet before cooking

Easy methods to make rooster meatballs

Combine all elements collectively in a big bowl.
Roll the meat into balls and place on a ready baking sheet.
Bake till simply cooked by, in response to the recipe.

KITCHEN TIP: Make certain the meatballs are the identical measurement in order that they cook dinner evenly. A biscuit spoon makes it fast and straightforward!

chicken meatballs cooked in a baking dish

Suggestions for juicy meatballs

Bake the meatballs till they attain an inner temperature of 165°F. They’re lean so make sure to not overcook them.
A scoop of melon or a small scoop of ice cream will assist make completely easy meatballs and save time!
These meatballs could be frozen earlier than or after baking.
Let the meatballs cool fully earlier than freezing. Place them in a zip-lock bag with the date stamped on the skin and they’re going to last as long as 3 months.