Bang Bang Shrimp -

Bang Bang Shrimp –

Bang Bang Shrimp is a well-liked seafood dish that’s crunchy, savory and spicy on the similar time! This dish is ideal as a celebration appetizer or as a fundamental course served with rice or pasta.

Bang Bang Shrimp is a seafood lover’s dream! This recipe is the right mixture of crunchy shrimp lined in a scrumptious, tangy sauce. The shrimp itself is juicy and tender on the within and crispy on the skin, making it excellent for dipping into the savory sauce. The key to creating the right Bang Bang Shrimp is the proper stability of warmth, sweetness and spiciness within the sauce. With this easy-to-follow recipe, you will have a restaurant-quality dish in your personal kitchen very quickly. It is excellent for sharing as an appetizer or serving as a fundamental dish with rice or pasta. Get able to feast on a number of the finest Bang Bang Shrimp you will ever style!

egg replacements

In case you are allergic to eggs or simply don’t love them, you may substitute melted butter or cream for the egg whites on this recipe. Combine 1/4 cup melted butter or cream with cornstarch, salt and white pepper and use it to coat the shrimp as a substitute of the egg combination.

Cooking Suggestions for Bang Bang Shrimp

  • Make sure that all of your components are ready. and able to go earlier than you begin cooking.
  • Use a thick bottomed pan to fry in order to not burn the shrimp.
  • Do not overcrowd the pot when frying the prawns to stop them from sticking collectively.
  • use a slotted spoon or spider strainer to take away shrimp from scorching oil.
  • throw the shrimp within the bang bang sauce whereas they’re nonetheless scorching to assist the sauce adhere higher.

Serving Ideas

Bang Bang Shrimp is a flexible dish that may be served in some ways. You’ll be able to serve it as an appetizer at a celebration or as a fundamental dish at dinner. If serving as an appetizer, you may place it on a big platter and garnish with sliced ​​chives. For a extra formal dinner, you may put together the shrimp individually with a small quantity of rice or noodles and a few steamed greens on the facet. It’s also possible to add a number of slices of contemporary lemon on the facet so as to add a citrus kick.

frequent questions

What dimension shrimp ought to I take advantage of for this recipe?

We suggest utilizing jumbo or additional massive shrimp for finest outcomes.

How have you learnt if the oil is scorching sufficient to fry?

Use a thermometer to make sure the oil is 350 levels Fahrenheit earlier than frying the shrimp.

How spicy is that this dish?

The spiciness degree might be adjusted by including kind of sriracha sauce based on your private desire.

Can I make the topping additional crispy?

Completely! To make a thicker, crispier topping, double within the cornstarch.

Overhead view of a bowl of bang bang shrimp.

Storage and Reheating Directions

Bang Bang Shrimp is finest served scorching and chilled. Leftovers might be saved in an hermetic container within the fridge for as much as 2 days. Reheat the shrimp in a 350 diploma Fahrenheit oven for 5-10 minutes till heated by means of.

For those who preferred this recipe, you is perhaps all for these different scrumptious shrimp recipes:

Watch the video under the place Caytlin will stroll you thru every step of this recipe. Typically it helps to have a visible, and we have at all times lined it with our cooking present. Yow will discover the entire assortment of recipes at YouTube, Facebook Note, or ours Facebook pageor proper right here on our web site with the respective recipes.

Chopsticks holding a piece of bang bang shrimp.

Bang Bang Shrimp is a well-liked seafood dish that’s crunchy, savory and spicy on the similar time! This dish is ideal as a celebration appetizer or as a fundamental course served with rice or pasta.

Setup time 10 minutes

Time to prepare dinner 15 minutes

Complete time 25 minutes



  • 1 1/2 kilos XL or jumbo shrimp
  • 4 egg white
  • two soup spoons maize starch
  • 1 teaspoon salt
  • 1/2 teaspoon White pepper
  • Vegetable oil for frying
  • 1/4 cup sliced ​​chives elective

Bang Bang Sauce:

  • 1/2 cup mayonnaise
  • 1/4 cup candy chili sauce
  • Sriracha Sauce to check
  • 1 soup spoon honey


  • Peel and shred the shrimp. In a medium-sized bowl, whisk collectively the egg whites, cornstarch, salt and white pepper. Add the prawns to the combination, ensuring to coat them nicely, and put aside.

  • In one other bowl, mix mayonnaise, candy chili sauce, sriracha sauce, and honey. Stir till the combination is clean and mixed.

  • Warmth the vegetable oil in a big heavy-bottomed pot to 350 levels. Working in small batches, fry the shrimp till they’re cooked by means of and golden brown, about 2-3 minutes. Take away the shrimp from the oil and drain them on a paper towel-lined plate.

  • Toss the fried prawns with the bang bang sauce till nicely coated. Serve instantly and garnish with sliced ​​chives for coloration.

Energy: 311kcal | Carbohydrates: 11g | Protein: 27g | Fats: 17g | Saturated fats: 3g | Polyunsaturated fats: 9g | Monounsaturated fats: 4g | Trans fats: 0.05g | Ldl cholesterol: 80mg | Sodium: 778mg | Potassium: 470mg | Fiber: 0.2g | Sugar: 8g | Vitamin A: 88UI | Vitamin C: twomg | Calcium: 13mg | Iron: 1mg

Bang Bang Shrimp

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